Description

Biryani is a celebratory dish popular in many countries. A traditional biryani has layers of marinated meat and fragrant rice, dum cooked with caramelized onions, spices, herbs and saffron-infused milk. Making a good veg biryani, especially the traditional method requires time and patience since it involves a series of steps like marination, cooking biryani gravy, parcooking rice, layering and lastly dum cooking.

Reviews

There are no reviews yet.

Be the first to review “Biryani Veg”

Your email address will not be published. Required fields are marked *